Ingredients:
- Seasoning blend option 1:
- 2-3 fish fillets: orange roughy and tilapia are great, or substitute another white fish.
- 1 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1 teaspoon roasted or minced garlic (fresh or dried)
- 1/2 teaspoon oregano
- 1/2 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- lime zest from one lime
- lime juice from one lime
- olive oil to drizzle fillet
Or you can substitute and buy a chili lime seasoning for a little different flavor. (See seasoning blend option 2)
- Seasoning blend option 2:
- 2 teaspoons chili lime seasoning
- 1/4 teaspoon cumin
- 1 teaspoon roasted or minced garlic (fresh or dried)
- 1/2 teaspoon oregano
- 1/4 teaspoon salt (the seasoning usually has some salt in it)
- lime juice from one lime (will already have lime zest or powder in it)
- olive oil to drizzle fillet
- Directions:
- 1. Mix seasoning blend of your choice in a dish
- 2. Pat the fillets dry with a paper towel
- 3. Drizzle with a little olive oil
- 4. Thoroughly season each fillet with the seasoning blend
- 5. Place in air fryer and cook on 400 for 8-10 minutes
- 6. Remove from air fryer and serve with fresh lime juice
Or place on baking sheet in oven at 400 degrees for 13-16 minutes. Remove from oven and serve with fresh lime juice.
- Serve the fillets with:
- salads
- burrito bowls
- tacos
- cauliflower rice and roasted veggies
- fresh avocado and mango salsa on top
- fresh jalapeño, cayenne, or chili peppers for an extra spice
